12.18.2010

TRADITIONS...Homemade Food Gifts...Yum!





First...check out my friend Jenny's blog for 
 these yummy treats...(hope you don't mind me stealing this picture jenny!) www.jennyplumbblog.blogspot.com

Next...check out my friend Cherish's blog for
these yummy treats...(hope you don't mind me stealing this picture cherish!)

Also...check out this recipe...one of my favorites!

Panfilio Family Cherry Walnut Bars


Part #1:


2 1/4 cups flour

1/2 cup butter

1/2 cup sugar



Directions: 
Mix the flour, sugar & butter until crumbly. 
Press into a 9x13 pan. 
Bake at 350 for 20 min or until crust is lightly browned.



Part  #2:



2 eggs

1 cup brown sugar

1/2 tsp. salt

1/2 tsp. baking powder

1 tsp. vanilla

1/2 cup chopped walnuts

1/2 cup flaked coconut

1-2 oz. jar maraschino cherries



Directions: 
Beat first five ingredients. 
Drain and chop cherries (10 cherries), reserving liquid. 
Stir chopped cherries, walnuts & coconut into egg & sugar mix.  
Pour on top of crust. 
Return to oven and bake fro 25min. Remove from oven & cool.



Part  #3:



1 Tbsp. softened butter

1 cup powdered sugar

Liquid from cherries



Directions: 
Combine 1 Tbsp. of softened butter & 1 cup of powdered sugar w/ enough liquid from cherries to spread.  
Frost (sprinkle w/coconut if desired) & cut into bars when icing has set.


Full Ingredient List for Shopping:


2 1/4 cups flour


1/2 cup butter


1/2 cup sugar


2 eggs


1 cup brown sugar


1/2 tsp. salt


1/2 tsp. baking powder


1 tsp. vanilla


1/2 cup chopped walnuts


1/2 cup flaked coconut


1-2 oz. jar maraschino cherries


1 Tbsp. softened butter


1 cup powdered sugar


Liquid from cherries


 


For more...check out these fun ideas from  
REAL SIMPLE  
(click on this link above for pictures and recipes)



And Finally...you cannot go wrong with

Skip to My Lou













2 comments:

Jenny Plumb said...

Nope I don't mind. I wish I had more time to "get my bake on" like Cherish. Oh well. This my quick little ones. I am hoping to have one day for baking this next week.

Jenny Plumb said...

I meant to say "THUS my quick little ones." Meaning the little pretzel bites.